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Why ruin a good thing???
I don't know about anyone else but this USED to be my favorite smart ones until they changed their packaging. Lasagna is usually square in size and thick, like it was in the old package, not laid out on a longer container. This new packaging is very sloppy after cooked and you don't get the feel of actually eating a piece a lasagna - please go back to the old way!!
Traditional Lasagna with Meat Sauce
I am an old Italian and have made my own Lasagna, so I must tell you that the lasagna strips are much too thick. The sauce is delicious, however, no Italian makes the dough strips as thick as yours. I make my own dough strips and roll them much thinner so they become easier to cut with a fork when eating. Thank you for allowing me to voice my opinion.
My favorite frozen entree
I really do love the lasagne. It's tasty, filling, and the portion is generous. Plenty for lunch time and I enjoy it for lunch about 2 times per week!
I do have one issue with it, though. Any pasta that is not covered by sauce ends up being a bit leathery or chewy or sometimes even hard. Would be great if they could figure out how to cover all of the pasta! That would move it up to a 5!!!
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