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Stuffed Turkey Breast
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With classic herb-bread stuffing, gravy and buttery vegetables.
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Nutritional information
| Nutrition Facts |
| Serving Size:255g |
| Amount Per Serving |
| Calories: 260 |
Calories from Fat 50 |
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% Daily Value * |
| Total Fat5g |
8% |
| Saturated Fat 1.5g |
9% |
| Monounsaturated Fat 1.5g |
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| Polyunsaturated Fat 2g |
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| Trans Fat 0g |
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| Cholesterol 20mg |
7% |
| Sodium 700mg |
29% |
| Potassium |
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| Total Carbohydrate 39g |
13% |
| Dietary Fiber 4g |
14% |
| Sugars 7g |
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| Protein 14g |
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| Vitamin A |
35% |
| Vitamin C |
0% |
| Calcium |
8% |
| Iron |
10% |
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* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
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